Christmas menu Starter Matera bred babà First course Ravioli stuffed with codfish, Senise crunchy pepper and Moliterno pecorino cheese Main courses Beef Roll on Matera toasted bread stuffed with chicory Dessert Chestnut Calzoncello Matera Bread Babà Ravioli stuffed with codfish, Senise crunchy pepper and Moliterno pecorino cheese Beef Roll on Matera toasted bread stuffed with chicory Chestnut Calzoncello PrevNext
Italiano
